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Salmon Pasta with Dill Cream

Salmon Pasta with Dill Cream

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250gr

Les Petits Gourmets are delicious recipes for lunch, in practical and safe plates. Ideal for baby to learn to eat like a grown-up, prepared with:

  • salmon from sustainable fishing,
  • organic vegetables harvested when ripe and steamed,
  • pieces appropriate for his age.
  • Organic
  • Natural
  • Gluten free
  • Preservative free
🫛 Ingredients

Broccoli, Carrot, Onion, Wheat, Fish

🙌🏼 Directions for use

In a bain-marie: Boil water and remove it from the hotplate. Immerse the dish in the hot water for 4 to 5 minutes.
Sprinkle with cold water. Remove the top cover.
In the microwave: Open the lid slightly, place the dish in the microwave and heat for about 1 minute at medium power. Remove the top lid.

Before opening, store at room temperature. After
opening, the unheated dish can be kept
tightly covered for 24 hours in the refrigerator.